Indulge in the breathtaking panoramic views of Val di Chiana and the Chiesa di San Biagio as you savor a delightful dining experience on our outdoor terrace. Alternatively, immerse yourself in the rich history within the walls of our dining hall, which traces its origins back to the 1200s. Originally employed as the cafeteria for the monks and nuns of the Convent of Santa Maria dei Servi, it held this esteemed purpose until the advent of Napoleon Bonaparte in 1805.
Savor the authentic flavors of Tuscany with our meticulously crafted dishes featuring 100% locally sourced Tuscan ingredients. Each culinary creation is thoughtfully designed to elevate and complement the distinctive wines from our own vineyards. Our culinary philosophy revolves around creating a gastronomic journey that captures the harmonious interplay of wine and food.
Our dedicated wait staff, trained by our sommelier, is committed to enhancing your dining experience. They are well-equipped to guide you through our carefully curated menu and recommend perfect pairings for each dish.
Additionally, we invite you to explore our historical wine cellar, where we patiently age our Vino Nobile wines. Immerse yourself in history as you uncover an ancient Etruscan tomb dating back over 2000 years, adding a unique and enriching dimension to your visit.